Menu

The amazingly beautiful Lake Városliget serves as a permanent, picturesque background for our quality, seasonal and delicious dishes, of which everyone might find a new favourite. Our menu ranges from light pastas to macho steaks, which are perfectly harmonized with our wines – selected and offered by Béla Masciuch sommelier – and together they can make your fantastic flavour journey complete on The Robinson's board.


Should you have an allergy or sensitivity to any food or beverage, please indicate it to us in advance.
The 5 % VAT is included in the prices. We have an additional +13,5% service charge on the food and beverage consumption.

1 EUR = 300 HUF

About the exact vintage of the wines please ask the sommelier.

SOMMELIER: MASCIUCH BÉLA

The 5% or 27% VAT is included in the prices. We have an additional +13.5% service charge on the food and beverage consumption.

1 EUR = 300 HUF

Download Wine List (PDF)